Showing posts with label Endangered. Show all posts
Showing posts with label Endangered. Show all posts

Friday, September 4, 2020

Historic Forest Hills Banks Merit New Lease on Life & Not Demolition!

 By Michael Perlman

Banks were traditionally erected as freestanding buildings with solid construction comprised of high ceilings and classical architectural features, to instill a sense of financial stability, integrity, security, and commitment, and were regarded as community centerpieces. In Forest Hills, three bank buildings became available over the past year, echoing the neighborhood’s past, as they were designed in harmony with their surroundings. Now community residents and visitors are hopeful that their unique period details will be preserved, whether the buildings continue to operate as a bank or are adaptively reused, which has been accomplished countrywide. 
 

A “For Sale” sign was posted on the façade of Forest Hills National Bank of New York at 99-00/02 Metropolitan Avenue , which most recently operated as a branch of Chase. This Greek Revival meets Colonial building style building’s façade remains mostly intact, retaining its brick and stonework consisting of pilasters, a door surround, arched windows, and a pediment. It opened in December 1928 to primarily serve a growing community of south Forest Hills which was 22 years old at that time, whereas Rego Park was 5 years old. The Queens Chamber of Commerce’s “Queensborough” publication stated, “The capital stock of $200,000 is held for the most part by Queens Borough business men who believe in the future of the borough. The bank starts with a surplus of $50,000.” It also explained that the bank operated a Special Interest department and a Christmas Club.

Daniel J. Flynn, Vice President of Jones Lang LaSalle, a commercial real estate services company, explained that he and his colleague is currently under negotiations with a buyer. The façade’s few modifications include the uppermost arched section of the windows covered with aluminum siding, replaced windows, and the building’s original etched name also covered with aluminum. The interior has dropped ceilings, but can be eliminated to reveal distinctive details from 1928. While examining the façade, he said, “I love the look of the building. It captures a bygone era, in which materials and labor were disproportionately less expensive. At this point, the buyer fully plans to utilize the building and not modify the exterior.” Considering its ideal location, he continued, “This part of Queens serves a very important function in housing and commerce.” 


The longtime location of HSBC Bank at 107-15 Continental Avenue was home to The Williamsburgh Savings Bank in 1975 to benefit Forest Hills’ growing community. It is now available for lease and its use remains to be seen. In the 1970s, the bank appointed an architect to creatively design the façade in the Tudor style, a hallmark of Forest Hills architecture, which complements the harmonious ambiance along Austin Street, Continental Avenue, and Forest Hills Gardens. A few decades ago, the commercial district was still referred to as “The Village” by community residents. The façade remains mostly intact and includes signature half-timbering, ornamental brick and stone chimneys, a slate pitched roof, a finial, Roman numeral clock, and flagpoles. 

A leasing opportunity advertises an available 6,500 square feet with an additional mezzanine and basement. It also references heavy daytime traffic and the space’s excellent condition which remains fully built out as a bank.

As of March 1975, The Williamsburgh Savings Bank, which was incorporated in 1851, increased in resources to over $1.7 billion. An ad featuring a façade rendering read, “Get a free gift at our new Forest Hills office only for opening a new savings account of $5,000, $1,000, $500 or $200 or more during the opening celebration.” Weekly door prizes ranged from a G.E. cassette recorder or a Polaroid SX-70 camera to a Raleigh 10-speed bicycle or a Panasonic 16 in. solid state TV. Grand door prizes included a trip for two to Bermuda or Las Vegas, a choice of grandmother’s or grandfather’s clock, a G.E. washer & dryer, a Panasonic Quadruplex stereo, or a Sun Fish sailboat. Nineteen prizes for a new account of $5,000 or more included a Caravelle by Bulova, a Manning-Bowman stainless steel rotisserie broiler, and a Corelle 20-piece Livingware set by Corning. For over $1,000, 14 options included an ICP AM/FM portable radio, a Sankyo digital alarm clock, and a flight bag. 


In November 1921, the Corn Exchange Bank received permission from the State Banking Department to open a Forest Hills branch at 106-24 Continental Avenue. Now it is known as Boston Market and also consists of the recently shuttered Aldo, which is being advertised as a store for rent. Around 1922, patrons were welcomed to a prominent Tudor style brick and stone building at a major intersection. It features a pitched sweeping roof with terra-cotta tiles and a spire harmonious to the nearby Forest Hills Inn, as well as tall windows with motifs of crops and flowers. The bank’s name, etched in stone, reportedly exists underneath Boston Market’s signage. As renovations were underway in Aldo nearly ten years ago, the removal of a faux ceiling revealed a much higher curved ceiling with period details, but was only witnessed by the modern eye briefly.

In January 1928, readers of “Queensborough” learned that the firm, which began business on February 1, 1853, had eight of its more than 60 branches in Queens. It stated, “The bank has a capital of $11,000,000 and surplus and undivided profits of $16,527,000. The bank entered the Queens field on August 28, 1899, when it absorbed the Queens County Bank.” The Forest Hills branch manager was Edward L. DeForest.

“Part of the lure and rewards of exploring New York’s history is how every neighborhood has its own character,” said Riley Kellogg, an adjunct lecturer in history and a licensed NYC tour guide. My hometown’s rich history teaches us about all the people who have been drawn here for myriad reasons, and how all have contributed to building the New York City we know and love. One of the most visible, and we hope lasting marks of those characters, are a place’s architecture. The evidence of who Forest Hills has been, who it is now -- who we are now -- is there to be seen in the mix of Tudor and Classical, humble and grand, commercial and residential buildings. These former bank buildings each reveal one of the faces of this ever-growing, ever-evolving neighborhood. There are good reasons to keep our older buildings. We needn't obliterate our past in order to grow our future. In fact, the future will have stronger roots, and be sounder and more truly ours, if we build with the past, rather than demolishing and forgetting it.”

Helen Day, Richmond Hill Historical Society VP, is also concerned about Forest Hills’ historic buildings. She was surprised to see Chase closing its Metropolitan Avenue branch. “It is a lovely building that I would really like to see preserved with a new use. It is large enough for a restaurant or another bank.” She continued, “The Tudor style buildings on Continental Avenue also fit well with the neighborhood. They don’t need to go to the expense of tearing a building down or doing a complete renovation of the façade. Each one of these buildings contributes to the character and appeal of their location. It is unfortunate that the businesses are no longer there, but this is an opportunity for another business to make good use of them.”

She explained a case in point. “Many period features get covered up, but that doesn’t mean you cannot uncover them. I know of a hair salon in Ridgewood, where the owner pulled out all the modern stuff and found tin ceilings and great details that she incorporated into her décor. The interiors should have as much character as the exterior! Preserving something unique will give a special look to whatever they will open at those three Forest Hills locations.” 

Thursday, August 27, 2020

Preservation Call: Forest Hills Jewish Center, A Community Cornerstone!

 By Michael Perlman  

Forest Hills and Rego Park are home to a vast collection of historic buildings that bear architectural and cultural significance. Among them is the sanctuary building of Forest Hills Jewish Center at 106-06 Queens Boulevard, situated on Rabbi Ben Zion Bokser Square, named after the congregation’s prior and longtime rabbi, who was highly influential in Conservative Judaism in the U.S. It has an adjoining religious school, recreation center, and senior center. Collaboratively, it boosts the community’s quality of life. Each period of architecture offers distinctive buildings meriting preservation. Without education, history and architecture is sometimes misunderstood and undiscovered. 


Forest Hills Jewish Center was designed by Architect Joseph J. Furman, and represents a fusion of the International Style and earlier Art Moderne style. Today, the firm operates as Furman & Furman Architects. The convex front façade bears a relationship to the street. Limestone steps with modernistic brass railings lead to varnished carved wooden doors with brass handles. Etched in limestone above the entryway is “They Shall Build Unto Us A Sanctuary” and “That I May Dwell Among Them.” Limestone surrounds hold sleek stained glass windows that depict the Burning Bush on the front and side façades. The crab-orchard rock façade, quarried from Tennessee, is reminiscent of the stone pattern of the Western (Wailing) Wall in Jerusalem; the only surviving remnant of the destroyed Holy Temple. On December 6, 1949, the synagogue received an Honorable Mention award for its excellence in design and construction in the Queens Chamber of Commerce's public buildings category. 


“This new building, raising its hands to heaven, is more than a sacred structure. It is an example of the type of thinking that will bring universal peace and solution of the problem that faces all mankind” were the bold words of New York City Mayor William O’Dwyer to 5,000 attendees on the steps of the newly dedicated Forest Hills Jewish Center on September 18, 1949. He then stated, “Sacred institutions embodied the democratic ideal and principle.” 

For the synagogue, the prospectus read, “The heart and soul of the community. Beautiful and inspiring – soaring heavenward, lifting the aspirations of our congregation.” It also introduced a chapel, main auditorium, school, library, bridal chambers, social halls, club rooms, committee rooms, a kitchen, gymnasium, and lounge. 


Right to left: Rabbi Ben-Zion Bokser, Building Committee Chair Fred Katzner, Huntington Bache great grand-nephew of Benjamin Franklin in center, Mayor O’Dwyer, & Building Committee members Emanuel Roth, John Turk, & Harvey Pearls


Photo: Architect Joseph J Furman & Rabbi Ben-Zion Bokser overlook the 1947 FHJC cornerstone

The first synagogue was organized in 1931 in a frame house on Kessel Street, and then a 2-story synagogue was erected on site. Later on, the Queens Boulevard cornerstone was laid in 1947, and incorporated one stone from the Holy Land and another from a desecrated synagogue’s ruins in Frankfort on the Main, Germany. The cornerstone reads, “That The World May Be Perfected Under The Kingdom Of The Almighty (1947/ 5708).” The groundbreaking ceremony was attended by Rabbi Ben-Zion Bokser, Chair of Building Committee Fred Katzner, Huntington Bache; great grand-nephew of Benjamin Franklin, Mayor O’Dwyer, and Building Committee members Emanuel Roth, John Turk, and Harvey Pearlstein. 


Stepping into the synagogue’s 1,400-seat sanctuary, the charming ambiance is embellished by stained glass windows and the Aron Kodesh (Holy Ark). The over 20-feet high elaborate golden ark depicts Judaic traditions and holidays, and was designed by the famed artist Arthur Szyk. This was his first 3D creation for a synagogue, and resembles the breastplate of a Torah scroll. It is considered unique how a Torah design element can serve as an inspiration for a larger than life model, which houses the Torah. Historians and critics consider the Ark to be one of the greatest works of 20th century Judaic art. Two of Szyk’s candelabras sit adjacent.

According to the Arthur Szyk Society, Szyk’s art was his means to promote ethnic and religious tolerance, human dignity, and social justice. Syzk worked in the tradition of 16th century miniaturist painters utilizing text and illustrations. The famed Szyk Haggadah was given to Forest Hills Jewish Center. It became a work of hope and courage during Hitler’s rise. It addressed the era’s politics paired with earlier oppression. Referring to WWII, Szyk told the New York Daily Mirror on April 10, 1941, “The Revolution America fought was an ideal that any artist could thrill to. Today art must be almost negatively directed against a force that destroys all ideals. But no true artist has the right to avoid using his strength to strike at the darkness." The Times of London referred to his work to be “among the most beautiful ever produced by the hand of man.” Szyk is considered by art critics to be the greatest illuminator of the past four centuries.

In the late 1940s, a synagogue building boom was underway, especially in the suburbs. Religious persecution and tragedies of the Holocaust were fresh in the consciousness of Americans, resulting in renewed interest in Judaism, and Forest Hills Jewish Center is a physical example of how they persevered with forward thinking and community-oriented faith. The year 1948 also coincided with the new state of Israel, tying into religious pride. The December 1948 issue of “Interiors & Industrial Design” referred to Forest Hills Jewish Center’s style as “a radical departure from the usual Moorish and Oriental style of synagogue architecture.”

Mitchell Grubler, president of Queens Preservation Council, called the synagogue a prime example of post-WWII modernist synagogue architecture. He explained, “After the Second World War, the design of synagogues moved away from traditional Old World influences and embraced a modernist aesthetic. The Forest Hills complex embodies the spirit, design and social philosophies of midcentury Judaism. The temple complex was intended to not only serve a growing suburban Jewish population after WWII, but also to benefit and be open to the wider community with recreational services.” 



Forest Hills Jewish Center is often a subject on Forest Hills history and Mid-Century Modern walking tours. Architectural historian and tour guide Frampton Tolbert also had much to express in the name of preservation. He founded an innovative website, “Queens Modern,” to largely chronicle the period of 1948 to 1970, when the Queens Chamber of Commerce recognized nearly 400 Queens buildings at its annual building awards program. He said, “Forest Hills Jewish Center is a jewel of the neighborhood. The restrained Modern design, including Crab-Orchard stone cladding across a convex facade, is highly visible from MacDonald Park. I have been pleased to include the building as a featured site on my annual tour of Forest Hills architecture.”

Thursday, April 4, 2019

CLASSIC CELEBRITY SPOT “SHALIMAR DINER” AVAILABLE AT ZERO DOLLARS – MUST BE MOVED ASAP


For Immediate Release
Contact: Chairman Michael Perlman
Rego-Forest Preservation Council
unlockthevault@hotmail.com
http://regoforestpreservation.blogspot.com


CLASSIC CELEBRITY SPOT “SHALIMAR DINER” AVAILABLE AT ZERO DOLLARS –
MUST BE MOVED ASAP in Effort to Spare “Endangered Species” from Oblivion!      

                                                                     
   NEW YORK, NY (April 4, 2019) – Citywide patrons, preservationists, & community groups are disheartened that the classic Shalimar Diner at 63-68 Austin Street in Rego Park, NY has officially closed its doors in November 2018 after 45 years. Demolition plans have been announced, but Michael Perlman, Chair of Rego-Forest Preservation Council has launched a movement to grant the Shalimar Diner a new lease on life. 

The asking price for the classic structure is ZERO DOLLARS, although a buyer must come forward within 30 days to transport the diner either within NY or out of state, and is responsible for rigging and lot acquisition costs.

Diners were manufactured to move, and the Shalimar was prefabricated by the popular Kullman Dining Car Company. It features stonework, arched windows, & stainless steel. The Shalimar was one of numerous freestanding Greek family diners dotting the tri-state area. In 1974, it was delivered on a flatbed truck, and a diverse menu has been delighting palates ever since for family occasions, friend gatherings, first dates, and community meetings. It was an “ultimate public institution” where patrons at nearly any hour would sit elbow to elbow at the counter or comfortably at a booth or table. The diner has even been in the spotlight for a number of productions including the CBS drama “Blue Bloods” and the 2013 film “The Wolf of Wall Street” starring Leonardo DiCaprio and Jonah Hill.

Preservationist Michael Perlman achieved success in sparing other classic diners such as NYC’s Moondance Diner and Cheyenne Diner by brokering deals to have it transported on a flatbed, earning him the nickname “Diner Man” by the NY Observer.   

 A party who is interested in receiving the Shalimar Diner for free & transporting it with the help of a highly successful diner rigger, must contact Michael Perlman ASAP at unlockthevault@hotmail.com 


Shalimar Diner photos copyright Michael Perlman:   https://flic.kr/s/aHsmCcaTqD   




  
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Tuesday, December 18, 2018

Patrons Mourn The Loss of Shalimar Diner - Now Available For Rent

By Michael Perlman

Full house at Shalimar Diner, Photo by longtime patron Ivy Hammer
For nearly 45 years, the Shalimar Diner has been an unofficial Rego Park landmark at 63-68 Austin Street. It was manufactured by the popular Kullman Dining Car Company, and was one of numerous freestanding Greek family diners dotting the tri-state area. In 1974, it was delivered on a flatbed truck, and a diverse menu has been delighting palates ever since for family occasions, friend gatherings, first dates, and community meetings. It was a destination where patrons at nearly any hour would sit elbow to elbow at the counter or comfortably at a booth or table. The diner has even been in the spotlight for a number of productions including the CBS drama “Blue Bloods” and the 2016 film “The Wolf of Wall Street” starring Leonardo DiCaprio and Jonah Hill. 

Behind its stone and streamlined façade, patrons attest that owner Chris Karayiannis and his staff have become an extended family, but on November 25, tears were exchanged. The Shalimar was forced to shutter after the owners unsuccessfully negotiated a new lease offered at reportedly more than double the rent for a 20-year period. It has now met the fate of the Flagship Diner among others, unless it can be acquired by a party who is willing to meet the asking price or will present an offer for the property. 

Dr. Arthur Gudeon with some of his favorite servers, Dennis & Dell
For over 70 years, Dr. Arthur Gudeon, a well-respected podiatrist resides in Rego Park, and was a Shalimar regular. He reminisced, “My office was across the street when the Shalimar was built, and I was one of the first customers of the four brothers who owned it. It’s been our go-to place for my family, office staff, friends and neighbors. I’ve also treated my many podiatry students, and we have enjoyed the food, camaraderie, and the consistently friendly staff. I recall the years that they had jukeboxes at the booths which also made it a fun experience. Although my office moved to Fleet Street, I still brought Shalimar breakfasts to my staff regularly.” On the farewell evening, he spent three hours over dinner. “The diner was loaded with regulars, and we went to our table reminiscing and often tearing up, and of course I took lots of selfies with friends, patients, and staff.” 

“This is a story of the ‘Real’ Rego Park with a teary-eyed ending,” said Margot Zimmerman, another Rego Park native. The Zimmerman Josephson, and Morgan families (her relatives) spent decades at the Shalimar. She reminisced, “After the horrid gas explosion on that block, it was exciting to have a new family diner. Back in 1975 to 1978, there was no place for the teens in the neighborhood to go, so the owners would let us stay in that little lobby to hang out until the wee hours, but with no partying. As I got older, this was the place to be after a night of clubbing. I remember many late night meals at 5 AM, and it was a home away from home for Passover and Thanksgiving for a larger extended family.” She continued, “As the area changes, the first generation of new cultures stick to what they know, but it won't be until their children’s children become Americanized, that they may want to experience the real Americana.”

Bonnie Sholl relocated to Rego Park in 1984. She said, “This was where I have memories of my married life, friends visiting, my son’s first restaurant experience at one-week old, and quick and delicious ‘Dinners for Lunch’ before I taught clarinet lessons.” The Shalimar serves more than food, according to Sholl. “It serves friendships, community, reasons not to stay at home, and gives a pleasant diversion to our lives.” 

Shalimar Diner main dining room, Photo by Frank Carroll
For 20 years, Forest Hills patrons Frank Carroll and his wife Gina have shared many laughs and good times with the staff, and especially their waitress and good friend Judy. He and his wife, along with staff members became emotional on the final night. He explained, “The Shalimar offered that true New York diner experience that our out-of-town family and friends craved for. It added a charm to the neighborhood, where people would always socialize in an informal atmosphere and leave feeling better. Losing the Shalimar, as well as other small shops and smaller theaters nearby is diminishing our New York culture. Now there are too many vacancies and too many towers going up. What a shame that the landlord and the current owner are unable to negotiate an acceptable lease!” 

Ivy Hammer & her husband Steve pose with owner Chris Karayiannis, center
Rego Park residents Ivy Hammer and her husband Steve were also sure to say their last goodbyes. “We used to bring our son Michael in his car seat into the diner, and even though he is now 25, the owner Chris still asks about him.” Hammer called the Shalimar a great place to bring grandma on a Sunday afternoon. “You don't have to worry about what type of food she will like because you have your choice of everything in a diner. Many elderly people and singles in our neighborhood count on eating there daily or weekly, so it is sad that they will have to find another place to easily get to. It was close by, affordable, and there was parking.” Her tears continued upon learning that one of her favorite waitresses, Dottie, recently passed away.

The Hakim family has lived in the nearby Walden Terrace for generations, and it has been a staple for Lisa Hakim and her family. “On weekends and after every softball game we would go to the Shalimar. I always enjoyed their breakfast, but I could never stay away from the pickles.” Hakim is hoping that it can still be preserved. “Most local businesses that are family-owned are closing due to the high rents. I wish there was a way we could save this one, as it's one of the last from my childhood.”

Mira Pinkhasova descended from Russia and lived in Rego Park for 21 years before relocating to Long Island. She feels that diners are part of the American Dream, and said, “Diners brought all types of cultures together, and everyone eats eggs afterall.” She called Sunday breakfasts a tradition. “My husband loved his eggs sunny-side-up. My daughter, who is now 12, has great memories too. We loved their pancakes and cheese fries. Now I work nearby, and on Fridays, my colleagues and I would go for lunch.”

“It feels like the death of a good friend,” mourned Rego Park resident David Schantz. “This is an old-school railroad style diner, but will now be a lost architectural design.” For him, among many others, a visit turned into a “family gathering.” “Patrons developed longtime relations with usually one waiter or waitress, but most eateries nowadays do not have that due to the high turnover in the food industry. I would chat with owner Chris, who was always willing to engage.” His favorite foods were the turkey meals and a periodic buffalo burger with sweet potato fries, but it is also the small details that count. “I will miss my weekly after breakfast prune Danish.”

On its final day, patrons were hard-pressed to find a seat. Among the expressions of gratitude by patrons were a display of letters and poetry in front of the cash register. Forest Hills resident Carol Lustgarten, who often dined with her close friend Amy, designed a colorful collage featuring the retro Shalimar sign along with a detailed handwritten poem that began “Shalimar, oh Shalimar; You’ve been part of my life for so long; Where did we ever go wrong?; Now you are singing your goodbye song.” It concluded with “We will always keep fond memories in the light and in the dark; Every season; You are a true landmark!” 

Shalimar Diner menu, Courtesy of Dr. Arthur Gudeon
A similar version of this feature has been published in Michael Perlman's Forest Hills Times column:
www.foresthillstimes.com/view/full_story/27615125/article-Patrons-mourn-loss-of-Shalimar-Diner

Tuesday, August 7, 2018

Sterling National Bank To Close Longtime Branch August 28 - Preserve The Original Home of Forest Hills Masons!

By Michael Perlman

Forest Hills Masonic Temple & Boulevard Bank in 1929, Courtesy of Michael Perlman

One of Forest Hills’ earliest commercial buildings houses Sterling National Bank at 108-01 Queens Boulevard, which was erected in 1920. However, as plans are underway to close its longtime location, the future of this classic Greek Revival style building may be in jeopardy, and merits a tenant that will preserve the building. 

According to Consumer Banking President Brian Edwards, the consolidation date for this branch (with Astoria Bank) will be on August 28. He explained, “Sterling is proud to serve this neighborhood by aligning dedicated relationship managers with the credit, deposit, and banking needs of the local community. While this branch is consolidating, we maintain two other locations within a mile at 63-72 108th Street and 97-33 Queens Boulevard.” 

Sterling National Bank, 108-01 Queens Blvd, August 2018 photo by Michael Perlman
As buildings that offer character are being lost in the name of progress, it is time to rediscover the site’s long yet forgotten history. The former tenant was Boulevard Bank, and nearly a century ago it was home to the Forest Hills Masonic Temple, which was considered a major achievement in a community that was named only fourteen years earlier. On October 9, 1920, a cornerstone was laid for Forest Hills Lodge No. 946 of the Ancient and Honorable Fraternity of Free and Accepted Masons of the State of New York by Grand Master Robert H. Robinson. A parade led up to the ceremony with a marching band, and the Knight Templar lodges of New York City escorted the Grand Master. On November 16, 1920, the Masons moved into their new site after previously meeting at Arcanum Hall in Elmhurst. The organization was granted a dispensation on December 18, 1916 by Most Worshipful Grand Master Penny.

In early 1919, for less than $10,000, Forest Hills Lodge No. 946 acquired a 64-foot frontage on Queens Boulevard by 150 feet on what was originally known as Gown Street. Stone Doric pilasters along with a stone frieze, quoins, and lintels provide contrast from the red brick façade with its large arched and rectangular windows, and were meant to offer charm and prominence on a highly visible intersection. Plans called for bowling alleys among other amusements and a kitchen in the basement, an auditorium and community hall on the first floor, and the Forest Hills Masonic Temple on the second floor with ante-rooms and lockers. One of the most engaging features would be an up to date organ in an organ loft.

Forest Hills residents provided assistance to Lodge No. 946, and Forest Hills Community Hall, Inc was known as the holding company. The Masons would undertake the financing of the property, including the temple, which would represent an investment of over $50,000. The charter committee consisted of Dickran M. Sarkisian, John Miller, Robert Whyte, J.M. Pahl, Andrew Galbraith, Adam Treu, and V. E. Engelbach. As of 1924, membership increased to 187.

Throughout the decades, the building was home to an array of community engagements. Early on, “Scandals at the Shore” was presented by the Lehbog Circle of the Silver Cross Day Nursery, and attendees compared a local show to the season’s best musical comedies. The entertainment group consisted of thirty active and six associated female members. The Forest Hills Choral Club, led by Bruno Huhn, offered a concert at the Masonic Temple in December 1923.

In the Forest Hills Theatre, over 400 participants attended the Fashion Revue and Frolic of the Forest Hills Masons on a single day of a two-day event in December 1928. A bridal tableaux displayed a $5,000 wedding gown. A ballroom dance session at the Masonic Temple followed, and proceeds helped furnish the temple. In September 1932, Forest Hills Jewish Center held High Holiday services on site. On a more humble scale, the Bath Sheba Chapter, Order of Eastern Star coordinated a Dutch supper and card and games party in 1945. That same year, the Trinity Triangle, Daughters of Eastern Star held the Annual Barn Dance. All expenses were paid by the brothers of the Forest Hills Lodge annually when it came to organizing a Thanksgiving dinner and a moving picture show for children of a local orphanage.

In 1928, it was announced that on February 1, 1929, Boulevard Bank and Trust Company of Forest Hills, which became a member of the Forest Hills Board of Trade, would share the building, and D. M. Sarkisian of 30 Jewel Street would be the founder and first vice president. Sarkisian, who was a veteran of the Spanish-American War and a WWI Army Captain, was also a trustee and elder of the First Presbyterian Church of Forest Hills.

On May 14, 1948, the Sterling Safe Deposit Company was granted authorization to open the Sterling National Bank & Trust Company on June 1st. A vintage ad read, “In the past six years, Sterling National Bank has been serving thousands of residents and merchants in Queens through its office at (95-38) Queens Boulevard near 63rd Drive. Our new office will enable us to extend our services over a much wider area of this important section of Long Island.”

Forest Hills Masonic Temple remained for decades at its original site and relocated approximately fifty years after its founding to 101-01 Metropolitan Avenue.

Thursday, June 14, 2018

For Sale: Ben’s Best Deli Seeks New Owner ASAP!!!

By Michael Perlman

For parties interested in acquiring Ben’s Best, email unlockthevault@hotmail.com


Jay Parker, the longtime owner of Ben’s Best Delicatessen at 96-40 Queens Boulevard in Rego Park, announced that it may soon be history, if a buyer is not found for one of the last mom and pop kosher delis citywide. On June 7, a notice stated, “Regretfully, after 73 wonderful years, Ben’s Best will be closing its doors on June 30th. We are very grateful to everyone who has supported us, and we hope to see you one last time.”

In response, this columnist, as Chair of Rego-Forest Preservation Council, submitted a preservation proposal to the owner. It explained that time is of the essence to find an individual who will acquire this historic business. Parker was receptive and responded, “I had every desire to continue the business through other hands. If you find an interested party, we can reconstitute the business. My staff would love to continue working here.” Parker is open to meetings with prospective owners, and if a contract is negotiated, the staff members and ambiance would be retained.

Parker attributed his business’ recent decline to bike lanes and the loss of approximately 200 parking spots since last summer. “Bike lanes are murdering us,” he said. A banner across the façade now announces “curbside service,” and a petition calling for its removal has been placed inside. 

Staff posing alongside Harry Glaubach's Ben's Best wooden art piece & wall of fame
Painting of Ben's Best founder Benjamin Parker & his son Jay Parker, Photo by Michael Perlman
Ben’s Best was opened by Benjamin Parker in 1945 and was purchased by his son Jay Parker in 1984. “There was an approximate 1,500 kosher delis in the 5 boroughs in 1938, but today there’s about 12 remaining,” said Parker. In an average week, Parker would serve an estimated 900 pounds of pastrami, nearly the same for corned beef, and around 250 pounds of white meat turkey. 

Benjamin Parker circa 1940s, Courtesy of Jay Parker 
Ben’s Best scored a Zagat excellent rating of 4.3, while there are not many Zagat-rated delis. Ben’s Best caters private and corporate events, has a national air freight business, and has enticed the palates of numerous notables including Israeli President Shimon Peres, actor and comedian Jerry Lewis, Senator Jacob Javits, Governor Nelson Rockefeller, Mayor Ed Koch, and Mayor Rudy Giuliani. 

Ben's Best classic depiction on Lower East Side by famed artist Harry Glaubach
Ben's Best classic depiction on wood by famed artist Harry Glaubach
The classic ambiance features portraits of notables and plaques, and a 65-seat wood-paneled dining room with historic Rego Park scenes and a painting of Benjamin Parker. A map reads “You’ve been in our home. Where is yours?” and allows patrons to pin their residence. Designed by famed artist Harry Glaubach is a classic wooden work, which provides an illusion of Ben’s on the Lower East Side and memorializes the Marx Brothers, Abbott & Costello, and The Three Stooges. The famed logo on the façade sign and menu depicts a man on a bicycle riding by a deli window.

Danny DeVito & Jay Parker of "The Comedian," Courtesy of Jay Parker
Ben's Best 1980s staff photo with Jay Parker, 2nd from left
Ben's Best in late 1980s Vlasic pickles commercial, Courtesy of Jay Parker
Ben’s Best occasionally becomes a production set and is featured in written works. “The Comedian,” a Sony Pictures Classics film starring Robert De Niro, Danny DeVito, and Leslie Mann, had a wide release in theaters on February 3, 2017, and Ben’s Best was featured in four scenes, with Parker cast as counterman. It was featured in this columnist’s book “Legendary Locals of Forest Hills and Rego Park” and on The Food Network’s “Diners, Drive-Ins and Dives” in “From Crepes to Kreplach” (season 11, episode 9). The deli also appeared in “Deli Man,” a documentary which chronicles cross-country deli owners. 


Numerous patrons among deli fans immediately conveyed much support for Ben’s Best and shared memories and their hopes. Scott Aronofsky explained “What set Ben's Best apart from the other less memorable old school kosher delis in Queens is that everything was made the old-fashioned way, from recipes handed down and taught to Jay by his father. Nothing was frozen or canned. Even if Ben's is saved, and I hope so, there's a certain skill set for making chicken in the pot, Hungarian goulash, kreplach, mushroom barley soup, stuffed cabbage, and of course pastrami the old-school way. It takes just one spice added the wrong way, and it won't be Ben's.”

Last Thursday, Ari Silverstein was enjoying lunch and then was shocked for a couple of reasons. He was among the first to hear the news. “I ran into somebody I never thought I'd see in a kosher deli, jazz singer Vicki Burns who I rarely see her out of her natural habitat, a jazz club. I told her she was in a local legendary restaurant. Then Jay told her ‘you didn’t have the pastrami?!...who goes to a deli to have salad?’ Then he told us he will be closing. I listened to Jay and Marty tell stories about their most memorable times, and especially the one about creating an outdoor seating section for a large bus group, right on Queens Boulevard.”

Lori Rosen immediately thought, “Oh no, not another neighborhood icon gone.” She reminisced, “When Ben's turned 50, they sold hot dogs and matzah ball soup for only a nickel to commemorate it, and the mayor even came to honor them. Since my mother's passing, my brothers and I have sought comfort in their food, atmosphere, and great memories. My mom loved their rice pudding and we both loved their amazingly sweet kugel. We also catered on many occasions.”

“Where does the flavor of a community go without maintaining tradition?” asked longtime patron Miri Malach. “In the 1980s, my aunt, uncle, and their three sons came every week from Westchester. When my brother moved to L.A., dad would always pack him a sandwich for the plane.” “My eldest son launched a sports program in Forest Hills and teaches in preschools, so on our weekly meal, we get him corned beef till this day to keep him strong,” she chuckled.

Arthur Cohen, whose family has also patronized Ben’s since the late 1940s, called it the premier kosher deli. “In its heyday, it was always packed especially on weekends to either dine in or take out, and even Sid Caesar came here when he lived nearby in Walden Terrace. One of my favorite deli meats was rolled beef, which I’m not sure is even made today.” He offered an idea to attract a diverse clientele. “If a new owner is found, they can combine the kosher deli with a lighter menu to take in changes of tastes with a more modern twist.” 

Ben's Best owner Jay Parker outside his deli, Photo by Michael Perlman
“Ben’s Best represents a direct link to the end of WWII and is a landing zone to the American Jewish experience,” said Robert Rosner, who feels that the neighborhood that he was raised in has been in the “crosshairs of very destructive business practices and city government actions.” He continued, “Some things get lost to time in progress, but Ben’s Best should not be one of them. Katz‘s Delicatessen has been thriving in this environment of Jewish deli decline, and that key to success needs to be harnessed by the present or new owner.”

Third generation patron Ellen Chernick makes the commute from Woodside. “Closing Ben’s represents a demise of Queens Boulevard, and I’m still getting over the closing of Alexander’s.” 

Owner Jay Parker poses with memorabilia & pin-your-location map, Photo by Michael Perlman
You've been to our home. Where is yours? - Photo by Michael Perlman



















A vintage hand-drawn Friday menu special, Photo by Michael Perlman

Ben's Best Delicatessen's classic menu cover, Photo by Michael Perlman